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Creamy keto chocolate smoothie topped with chocolate shavings, served in a clear glass with a striped straw on a rustic wooden coaster.

Keto Chocolate Smoothie

A rich, creamy, keto-friendly chocolate smoothie packed with healthy fats and low in carbs—perfect for a quick breakfast or satisfying treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 310
Ingredients Equipment Method

Ingredients
  

  • 1 cup unsweetened almond milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons almond butter
  • 1/4 cup heavy cream
  • 1 tablespoon chia seeds
  • 1 tablespoon powdered erythritol or preferred keto sweetener
  • 1/2 tsp vanilla extract
  • 1/2 cup ice cubes
  • salt pinch

Equipment

  • Blender

Method
 

  1. Add almond milk, cocoa powder, almond butter, heavy cream, chia seeds, sweetener, vanilla extract, and salt into a blender.
  2. Blend on high for 15–20 seconds to fully combine the ingredients.
  3. Add ice cubes and continue blending until thick and creamy.
  4. Taste and adjust sweetness if needed by adding more erythritol.
  5. Pour into a chilled glass and enjoy your keto-friendly chocolate treat.