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Close-up of Mini Caprese Skewers drizzled with balsamic glaze, featuring cherry tomatoes, fresh mozzarella balls (bocconcini), and basil leaves on wooden toothpicks.

Mini Caprese Skewers

These Mini Caprese Skewers are a simple, elegant appetizer that combines the fresh flavors of tomato, mozzarella, and basil — perfect for parties or a light snack!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 skewers
Course: Appetizer
Cuisine: Italian
Calories: 60
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 12 cherry tomatoes washed
  • 12 mini mozzarella balls drained
  • 12 leaves fresh basil
  • 1 tbsp olive oil
  • 1 tsp balsamic glaze for drizzling
  • salt and pepper to taste

Equipment

  • Toothpicks or small skewers

Method
 

  1. Thread one cherry tomato, one basil leaf, and one mozzarella ball onto each skewer or toothpick.
  2. Arrange the skewers on a serving platter.
  3. Drizzle with olive oil and balsamic glaze.
  4. Season lightly with salt and pepper before serving.

Notes

For extra flavor, sprinkle with a bit of dried oregano or add a small piece of prosciutto for a savory twist.